Description
Description
Organic gluten-free pasta made from 100% whole grain rice flour.
Content and weight
500 Gram
Features

Ingredients
Organic whole wheat rice flour, water.
Allergy information
May contain traces of MUSTARD
| Nutritional values per 100 g | |
| Energy | 354 kcal / 1505 kJ |
| Fats | 0.5 g |
| of which saturated fats | 0.1 g |
| Carbohydrates | 79.8 g |
| of which sugars | 0.4 g |
| Fibers | 1 g |
| Proteins | 7.1 g |
| < 4 | >0.01 |
